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Dorset Naga Chilli Sausages by Weymouth 51
£8.99 – £14.99
We’ve teamed up with Weymouth 51 to create these Dorset Naga Chilli Sausages that pack a serious kick! Great on the BBQ or any meal, for the serious chilli lover and not to be under estimated. Made with our lean and beautifully tender Purbeck Pork.
We pride ourselves on the quality of our sausages. Handmade daily at our shop, with our tender outdoor reared Purbeck pork and our sausage seasoning, all in a natural hog casing. Each sausage approx 100g.
Weymouth 51 Dorset Naga Chilli Sausages: (Dorset Naga Chilli, Sausage Seasoning – Traditional Honeyroast: (Salt, Sugar, Dextrose, Stabilizer (E451), Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Flavourings, Preservative (E221), Antioxidant (E300), Sunflower Oil, Honey Powder, Anticaking Agent (E551))), Weymouth 51 Sausage: (Sausage Seasoning – Traditional Honeyroast: (Salt, Sugar, Dextrose, Stabilizer (E451), Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Flavourings, Preservative (E221), Antioxidant (E300), Sunflower Oil, Honey Powder, Anticaking Agent (E551)), Weymouth 51 – 51 Blend: (Chillies, Apple Cider Vinegar, Spring Water, Onion, Garlic, Sea Salt, Stabiliser Xanthan Gum))ALLERGENS: Wheat
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